Sweet and well balanced.
Distinct taste and aromas with notes of cinnamon, chocolate, almond and raisins.
Brewing methods:
Drip, filter, espresso
Origin of coffees in this blend:
Cordillera de Fuego Anaerobic (Costa Rica)
Pantano Paraiso Natural (Brazil)
Pantano Sao Paolo P.Natural (Brazil)
(Nordic roasting style by Costas Of Sweden)
This coffee has been roasted in small batches from Costas, in a traditional drumroast at one of Sweden's first microroasteries.